It's only fitting that after Mother Earth put three billion years into the making of one of her rarest gemstones, she decided champagne was in order for the occasion. Champagne diamonds, that is. Created billions of years ago as the result of enormous pressure from the earth's movement, the brilliant brown hues of champagne diamonds can range from pale ale to deep, rich cognac. Now not only are these colored diamonds all the rage among jewelry designers and the glitterati, they're fetching higher prices than the classic whites as well.

Both prove to be intoxicating when poured out by the magnum on our cornucopia earrings, a patented design from Willow made exclusively for Stauer Luxury. Hand set on 18K white gold, double rows of round white diamonds are bordered in and out with champagne diamonds. Trillion points of white diamonds bring the total dazzle to 4-3/4 carats for the pair-a swirling taste of champagne-on-ice that's sure to go to her head. 1 3/8" across, with post/butterfly clasp.