The champagne of pearls
Golden pearls hold the title for rarity, and are among the most sought-after and prestigious natural gems in the world.
Unlike a pure white pearl, a golden pearl exhibits a remarkable sparkling champagne tone. The effect of a golden pearl is a richer, more intricately dazzling appearance.
Naturally colored by its formation in the gold-lipped oyster; less than one percent of Pinctada maxima oysters produce nacre of this color. Grown primarily in the warm, tropical southern seas around Australia, Indonesia, and the Philippines, the pearls created from these oysters shine like pure gold. Thirty nine of these rare, lustrous beauties create the perfect 20″ strand of 9mm-11mm pearls that secures with a crystal-studded fancy clasp of gold-finished sterling silver.
Positively posh and seldom seen; prized by collectors and coveted by aficionados. We’d like to propose a toast to this rare necklace and its even rarer price. Cheers!
- Champagne South Sea Cultured Pearls
- (39) graduated 9mm – 11mm Pearls
- 20” Necklace
- Crystal studded fancy clasp
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