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Rigatoni (1 lb.)
Rigatoni (1 lb.)
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Rigatoni (1 lb.)

Item#: 46169
Now Only $9.99

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As close to homemade pasta as you can get

Handcrafted using old-world Italian techniques.

When it comes to great pasta, we go straight to the source: the skilled Italian artisans of Montebello. Using old-world techniques, they combine organic semolina flour with a sprinkling of pure water from a neighboring spring. The delicate dough is then shaped through bronze and traditional dies and left to gradually air-dry, a meticulous process that results in pasta perfection. Bite for bite, it’s as delicious as homemade, delivering Italian excellence to any dish.

A favorite cut of pasta in the south of Italy, “rigatoni” means “little ridges,” a characteristic that makes this variety especially good for catching sauces and grated cheese. This version is made using durum wheat semolina organically grown on a small cooperative of family farms in the rolling hills overlooking the Adriatic Sea. Tubular in shape, Rigatoni is a natural choice for using in baked pasta dishes or serving with meat or vegetable sauces.

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  • Organic Rigatoni Pasta
  • 16oz
  • Ingredients: Organic Durum Wheat Semolina
  • Allergens: Soy, Wheat, & Gluten
  • Food Items are non-refundable


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