Steeped in history

We were delighted to discover this colonial tea importer and blender. This Veteran-owned small business located in Charleston South Carolina, tells the story of historic American beverages--including teas, spiced-drinks, cacao, and coffee--for historical sites, National Parks, gourmet markets, and all people looking for a great beverage steeped in American tradition and history. They seek out the same tea gardens that supplied the British East India Company in the markets at Canton, China in the 17th and 18th centuries. 

This fruit forward tea is made with orange pekoe grade black tea leaves blended with orange blossom, marigold and passionfruit peach. Excellent hot or iced. Comes hand-packaged and sealed in a signature, artisan tin.